+39 0721 777412 info@terracruda.it
0 Elementi

Events Summer 2015

GOOD WINE IN GOOD TIMES

The best times to taste Terracruda’s wines: dinners in the vineyard, cinema in the cellar

DINNERS IN THE VINEYARD

THE CUISINE OF FRATTE ROSA: Typical broad bean, Terracotta (earthenware) and Terracruda (clay)

Wednesday, July 29, 2015 at 20:45 – Restaurant “La Graticola” from Fratte Rosa

From 19.45 Aperitif and appetizers in the cellar:

Fantasy of quiche

Spumante Brut White Terracruda

Codazzo Pergola Doc Rosato 2014

 In the vineyard

Favatelli (passatelli with bean curd of Fratte Rosa) light “matriciana” with salty ricotta and spicy provolone

Campodarchi Silver Bianchello del Metauro Doc Superiore 2012

Devilled cockerels

Lamb chops with beans and jackdaws

Ortaia Pergola Doc Aleatico Superiore 2012

Assortment of dried sweets: pies, apple pie, cake with heart of chocolate

Ara Murata Passito, made with Bianchello grape

Visciolata

From open bar espresso coffee

 

BLACK SUMMER: the truffle

Wednesday, August 12, 2015 at 20:45 – Restaurant “Osteria del Borgo” from Pergola

From 19.45 Aperitif and appetizers in the cellar:

Appetizer of the Borgo: typical charcuterie, grilled vegetables, omelette with truffles

Spumante Brut White Terracruda

Codazzo Pergola Doc Rosato 2014

In the vineyard

Passatelli with summer truffle

Campodarchi Silver Bianchello del Metauro Doc Superiore 2012

Piglet with truffle

Grilled lamb

Roast potatoes and wild herbs

Olpe Colli Pesaresi Doc Sangiovese Riserva 2012

Tiramisu

Ara Murata Passito, made with Bianchello grape

From open bar espresso coffee

 

THE CUISINE OF THE TRADITION: the Marche dishes

Wednesday, August 19, 2015 at 20:45 – Restaurant “Il Giardino” from San Lorenzo in Campo

From 19.45 Aperitif and appetizers in the cellar:

The menu is being finalized, they will be offered meat dishes typical of the Marche

 

Reservation at 0721/777412 or by sending an email to info@terracruda.it

Cost of dinner € 50 per person, children 0-5 years free – 6-16 years € 20

Included in the cost of the dinner you will receive a bottle of wine to take home as a souvenir of the evening

The dinners in the vineyard take place outdoors, some nights the temperature is cool then you may want to dress appropriately. In bad weather the dinner will take place in the cellar.

 

NEW 2015

CINEMA DIVINO

Wednesday, August 5, 2015 from 19.30

“The great films can be tasted in the cellar”

Aperitif, visit to the cellar, dinner and screening of the film, with subtitles in English, “The Great Beauty” directed by Paolo Sorrentino (€ 12 entry with tasting of three wines, excluding the cost of the dinner)

Pin It on Pinterest

Share This