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Saint martin, chestnuts & Wine Cellar!

Back again this year the traditional autumn event of Movimento Turismo del Vino Italy & Wine Tourism Movement Marches San Martino in Cantina. Saturday 09 is Sunday 10 November from 10 all 13 and from 15 all 19 Terracruda the winery will open its doors to celebrate the harvest just ended!

An alternative program for all those who live in the area or for those who have decided to enjoy a weekend off season to devote to the Marche Wine. On both days you can play on booking tours at our winery and tastings of wines Terracruda. In addition to San Martino could not miss roast chestnuts and red wine for all customers ! (wine goblet + chestnuts 5 €, Wine Goblet 3 €, cutting board with typical products 5 €).

His Majesty the Truffle meets Wines Terracruda

We are in full autumn , the best time to savor its finest fruits and above all the white truffle. For this during the two days of St. Martin will be able to play, reservation guided tasting of our best wines Doc selections and Reserves expertly paired with black truffles & Precious White Pergola Truffles. The tastings will be conducted at 11.00, 16.00 e 18.00 on Saturday 09 is Sunday 10 November (ore 16.00 & 18.00).
Space is limited and reservations are required by Friday 08 Novembre to 0721777412 or by mail to [email protected]
It will be possible to book upon arrival at the winery only if available in the room.
The cost of tasting is 15 € a person.

San Martino Trekking The Bridge Trekking

During the Summer of St. Martin Sunday 10 November pm 10.00 we take advantage of this festival has always been present in the country tradition as related to the opening of the barrels for the new wine tasting. We'll discover the rituals linked to St. Martin, also known as the "Feast of the horned" and celebrate the fruits of the earth and plenty of good food. Let's find out the natural and human wealth of the Cesano Valley thanks to Cantina Terracruda. Along with Maria Vittoria we will walk in the hills and vineyards touching singular houses made of clay, that is, using the "adobe" created by amalgams of clay, water and straw and dried in the sun. We will observe the different types of terrain and, according to these, aromas and scents that emanate in Terracruda wine and meet caves used as a refuge during World War II obtained in the sandstone. At the end of the route, lunchtime, we will return to the winery for lunch with polenta, delicious wines and other local specialties.

Information & Registration for the trekking: a limited number, reservations required by e-mail: [email protected] Phone: +39 0721 482607 (lun / peri 9,30-18,30) Cell. +39 338 7145465

More information on the event link. https://www.facebook.com/events/508511606369321/

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